Description
Peach flour is made by dehydrating and grinding ripe peaches, without added sugars or preservatives. It is a natural product with a sweet and aromatic taste, rich in fiber and nutrients.
Perfect for sweet preparations such as cakes, cookies, pancakes, and bars, it adds a fresh and fruity aroma. Thanks to its fine texture, it can also be used as a natural thickener in creams, smoothies, and yogurt.
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