Wheat flour (durum, soft, and whole wheat)

€2.50 / Kg

High-quality natural wheat flours. a complete selection of durum, soft, and whole wheat to satisfy every kitchen need, guaranteeing nourishment, authentic taste, and professional results for every type of dough.

Origine: Italia

Production Calendar

  • January
  • February
  • March
  • April
  • May
  • June
  • July
  • August
  • September
  • October
  • November
  • December

Offerta speciale

*Spese di trasporto: €10.

Special offer

*Shipping costs: €10.

Description

Our wheat flour represents the essence of the milling tradition, obtained from carefully selected grains to guarantee purity and versatility. the range includes durum wheat flour, ideal for homemade pasta and crusty bread; soft wheat flour, perfect for fluffy cakes, pizzas, and light focaccias; and the whole wheat version, which preserves the bran and wheat germ to offer a rustic flavor and high fiber content. each type is designed to meet the needs of authentic cooking, ensuring excellent workability and the true scent of freshly ground grain.

Additional information

Farina

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