Fresh peas with pods

€4.00 / Kg

Fresh peas with pods are spring legumes with bright green pods, containing small, sweet, and tender seeds. Harvested before full maturity, they have a delicate, herbaceous flavor. They can be eaten whole when young, or shelled when more mature. Rich in fiber, plant-based proteins, vitamins A, C, and K, as well as minerals like iron and potassium, they are nutritious and versatile in the kitchen. They can be eaten raw, sautéed, added to soups and risottos, and pair well with ingredients like mint, bacon, and fresh cheeses.

Production Calendar

  • January
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Product currently not in production

Special offer

*Promo valid from January to May.

Description

Fresh peas with pods are spring legumes characterized by bright green pods that encase small, round, and sweet seeds. Harvested before full ripeness, they offer a delicate and slightly grassy flavor, with a tender and juicy texture.

They can be consumed either shelled or whole, depending on the variety. Younger and more tender pods are ideal for eating whole, while more mature ones are usually shelled to use only the peas inside. They are rich in fiber, plant-based proteins, vitamins A, C, and K, as well as minerals like iron and potassium.

Versatile in the kitchen, they can be used in various preparations: enjoyed raw in salads, sautéed, added to soups, risottos, and side dishes. Thanks to their natural sweetness, they pair well with ingredients such as mint, bacon, and fresh cheeses.

Additional information

Weight 1 kg

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