Showing 16–28 of 28 results
Etna Mushrooms in Oil, tasty and versatile, perfect for appetizers, side dishes, and creative recipes.
Green Olive Pâté, intense and aromatic, ideal for crostini, appetizers, and salads.
Green olives in brine have an intense and slightly savory flavor. Rich in antioxidants and healthy fats, they are perfect for appetizers, salads, and Mediterranean dishes. The brine preservation keeps their freshness and authentic taste intact.
Kumquat marmalade is an artisanal preserve with a balanced citrus flavor, ideal for breakfasts, desserts, or gourmet pairings.
Mandarin marmalade has a sweet and aromatic flavor, with a fresh citrus note. Rich in vitamin C and antioxidants, it is ideal on bread, desserts, cheeses, and gourmet recipes, enhancing the authentic taste of mandarins.
Onion Pâté, sweet and aromatic, perfect for bread, cheeses, and appetizers.
100% natural mixed citrus juice. a balanced blend of orange, lemon, mandarin, clementine, bergamot, and grapefruit, carefully pasteurized to offer you all the goodness of fresh fruit in a practical and authentic format.
Seasoned black olives have an intense and enveloping flavor, enriched with spices and aromatic herbs. Soft and flavorful, they are perfect for appetizers, salads, and Mediterranean dishes.
Seasoned green olives are crunchy and flavorful, enriched with herbs and spices for an intense taste. Perfect for appetizers, salads, and Mediterranean dishes, they are rich in healthy fats and antioxidants, combining flavor and well-being.
Tomato sauce, simple and genuine — ideal for pasta, pizzas, and traditional recipes.
Delicious white and black fig jam. a combination of sweetness and intense aroma, ideal for a wholesome breakfast or as a refined accompaniment for cheese boards and boiled meats.
Yellow Grapefruit Jam with a lively, slightly bitter taste, perfect for breakfast and creative pairings.
Zucchini Pâté, delicate and creamy, ideal for crostini, bread, and light appetizers.
