The Bianchetto is a spring lemon, the fruit of the second flowering (starting in April): a more delicate perfume and taste, flattened round shape, semi-smooth light yellow skin, citrine yellow flesh.

Between December and May comes also the Blonde Washington Navel: a juicy and sweet pulp, a round shape with an intense orange skin.

Mandarins are citrus fruits with a sweet and refreshing flavor. Rich in vitamin C, they are a healthy and versatile snack, also ideal for fresh juices.

Organic bitter oranges are a variety of citrus fruit valued for their characteristic, slightly bitter, and aromatic flavor.

These oranges are often used to make marmalades, liqueurs, candied fruits, and other food products, as their bitterness is well-suited for such preparations. However, they can also be eaten fresh or used to make fruit juices and added to salads or meat dishes to provide a touch of acidity and freshness.

The winter flowering from the 1st of October produces the Primofiore: a strong perfume and taste, oval shape, semi-rough skin with a colour varying from light green to citrine yellow.