The peach pit, or nectarine, is a sweet and aromatic summer fruit with juicy yellow or white flesh and smooth, red-orange skin. Rich in vitamins A and C, antioxidants, and fiber, it is ideal for enjoying fresh, in fruit salads, juices, smoothies, jams, and desserts. Its firm texture makes it perfect for any time of the day.

The red peach is a sweet and slightly tangy summer fruit, with juicy flesh ranging from yellow to red and a velvety skin in a deep red color. Rich in vitamins A and C, antioxidants, and fiber, it promotes hydration and well-being. It can be consumed fresh or in fruit salads, smoothies, juices, jams, desserts, and canned peaches.

Yellow plums are sweet and slightly tangy fruits, with a golden skin and juicy flesh. Rich in water, fiber, vitamins A, C, and E, as well as potassium and magnesium, they aid digestion. They can be eaten fresh, in fruit salads, yogurt, desserts, jams, or refreshing smoothies.