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Oregano sprigs, with dried leaves on the stem, are an aromatic herb with an intense and authentic flavor. Perfect for enhancing Mediterranean dishes, they retain their natural aroma for a long time.
Organic extra virgin olive oil is obtained by pressing olives using mechanical methods, without the use of chemical solvents or refining processes. The term “organic” indicates that the olives are grown according to specific regulations governing organic farming practices.
Rosemary is an evergreen aromatic plant. Its needle-like, fragrant leaves are widely used in cooking to flavor meat, fish, potatoes, soups, and bread.
Thyme is an aromatic herb with an intense fragrance and a slightly balsamic flavor. Ideal for seasoning meat, fish, soups, and vegetables, it is rich in beneficial properties and antioxidants.
Thyme is an aromatic herb with an intense and slightly spicy scent, perfect for enhancing savory dishes such as meats, fish, vegetables, and sauces.