Showing 16–23 of 23 results
Green olives in brine have an intense and slightly savory flavor. Rich in antioxidants and healthy fats, they are perfect for appetizers, salads, and Mediterranean dishes. The brine preservation keeps their freshness and authentic taste intact.
Kumquat marmalade is an artisanal preserve with a balanced citrus flavor, ideal for breakfasts, desserts, or gourmet pairings.
Mandarin marmalade has a sweet and aromatic flavor, with a fresh citrus note. Rich in vitamin C and antioxidants, it is ideal on bread, desserts, cheeses, and gourmet recipes, enhancing the authentic taste of mandarins.
Onion Pâté, sweet and aromatic, perfect for bread, cheeses, and appetizers.
Seasoned black olives have an intense and enveloping flavor, enriched with spices and aromatic herbs. Soft and flavorful, they are perfect for appetizers, salads, and Mediterranean dishes.
Seasoned green olives are crunchy and flavorful, enriched with herbs and spices for an intense taste. Perfect for appetizers, salads, and Mediterranean dishes, they are rich in healthy fats and antioxidants, combining flavor and well-being.
Tomato sauce, simple and genuine — ideal for pasta, pizzas, and traditional recipes.
Zucchini Pâté, delicate and creamy, ideal for crostini, bread, and light appetizers.
