Description
Our fig flour is an exclusive ingredient obtained from the slow drying and subsequent milling of selected white and black figs. this very fine powder contains all the concentrated sweetness and aroma of fruits ripened under the mediterranean sun. the combination of the two varieties ensures a perfect balance between the sugary notes of the white fig and the more structured, honey-like taste of the black fig. naturally rich in fiber, minerals, and natural sugars, it is perfect for enriching doughs for cookies, cakes, and specialty breads, or as a natural sweetener in yogurt, smoothies, and gourmet preparations.
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